Good things come in small packages… After a fun first year bringing Chef’s new classic American Ale into the world, we are excited to introduce 12-ounce bottles on premise and 4-packs in retail rolling out in the Florida market and beyond. The more Michael’s Genuine Home Brew®, the merrier!read more
It’s no surprise that we love beer. We love drinking it, our food loves it, and well, we’ve had the label all along. When we had the idea to make some of our own, we found the right partner in Gadsden, Alabama’s Back Forty Beer Co.read more
Good ingredients always come first in everything we do, and we try to use local when possible. Crafting our own beer was no exception. We started with a list, everything under the sun from basil to honey, coconut to mango. For more interesting seasonal brews, sure, but what about something basic that could form the backbone of an ale full of flavor but refreshing at the same time. The answer lay in Palm Beach county!read more
The Longest Night: It’s High Time for Tea at the Palm Beach Food & Wine Festival
It’s time to get fancy where fancy was invented in South Florida. Palm Beach. After ...
Feast Your Eyes: The Razzle of Basel Begins with Artist Karel Fonteyne
A month ago, our MGFD Café was a parking lot outside the Miami Beach Convention Center. T...